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Recipe by: dhaniel
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See below ingredients and instructions of the recipe
2 lb Pork, cubed
1/2 c Water
1 tb Garlic, minced
1/2 c Onions, dry
1 cn Stewed tomatoes, 14 oz
1 ts Coriander, ground
1/2 c Green chilies, chopped
2 tb Cilantro, chopped
1 c Salsa fresca
Cook pork and garlic in 1/2 cup water until all the water is
absorbed. Let the pork brown in it's fat for a few minutes. Add onion
and saute till translucent. Add tomatoes and chilies, cover and
simmer for 30 to 40 minutes. Just before serving, add the chopped
cilantro, salt and pepper to taste, stirring well. Serve with Salsa
Fresca.
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

English celebrity chef also known as The Naked Chef. BBC food television shows.

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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