Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

4 c Chinese cabbage, shredded 1/4 c Green onions, sliced
8 1/4 oz Pineapple, crushed, drained* 1/4 c Mayonnaise, reduced calor.
8 oz Water chestnuts, sliced ** 1 T Mustard, prepared
1 c Parsley, fresh, snipped 1 t Gingerroot, grated

* packed in its own juice ** drained
~------------------------------------------------------
~------------------ PER SERVING: 57 cal., 1g pro., 9g carbo., 2g fat,
0mg chol., 80mg sodium Combine cabbage, pineapple, water chestnuts,
parsley, and onion. Cover and chill. For dressing, combine
mayonnaise, mustard, and gingerroot. Cover and chill.
Spoon dressing over the cabbage mixture; toss to coat. BETTER HOMES
AND GARDENS

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