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Recipe by: rufus
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See below ingredients
1 pk Duncan Hines Chocolate Chip Cookie Mix
1 Egg
2 ts Water
24 Flat ice cream sticks
Assorted decors
Preheat oven to 375 degrees F.
Combine cookie mix, buttery flavor packet from Mix, egg and water
in large bowl. Stir until thoroughly blended. Shape dough into 24
(1") balls. Place balls 3" apart on ungreased baking sheets. Push ice
cream stick into center of each ball. Flatten each ball with hand to
form round lollipop. Decorate by pressing decors onto dough.
Bake at 375 degrees. for 8-9 minutes or until light golden brown.
Cool 1 minute on baking sheets. Remove to cooling racks. Cool
completely. Store in airtight container.
Makes 2 dozen cookies.
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