Real chocolate pecan cheesecake bars
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Recipe by: rosalio
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Main Ingredients:
See below ingredients
Cooking Preparation of the Recipe:
Crust:
1 pk Chocolate cake mix
1/2 c Butter or margarine -- Softened
1 Egg
1/2 c Pecans -- chopped
Filling:
8 oz Cream cheese -- softened
14 oz Sweetened condensed milk
1 ts Vanilla
1 Egg
Heat oven to 350. Grease 13 x 9 pan. In large bowl, combine cake
mix, margarine and egg; mix at low speed until combined. Stir in
pecans. Reserve 1 cup for topping; set aside. Press remaining
mixture evenly in bottom of greased pan. Beat cream cheese in
medium bowl until fluffy. Add remaining filling ingredients and beat
at medium speed until smooth. Pour over crust; sprinkle with
reserved topping. Bake at 350 for 35 to 40 minutes. Cool
completely. Cut into bars. Store in refrigerator.
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