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Recipe by: iene
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See below ingredients and instructions of the recipe
1 c Soft butter (real butter
-only)
2 tb Vanilla
3 c Flour
2/3 c Sugar
2 Eggs
1/2 ts Salt
Cream butter until light and fluffy. Add sugar. Gradually stir in
vanilla. Add eggs one at a time, beating after each addition. Blend
in flour and salt. Mix well. Wrap dough and chill for at least 2
hours. Lightly flour a pastry cloth and rolling pin. Roll dough to
about 1/8" thickness. Cut into desired shape. Place 1" apart on
cookie sheets. Bake at 350'F. for 10 minutes or until lightly brown.
Cool, frost and decorate. Makes 5 dozen.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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