Real cinnamon spareribs from cindy goslin

"Discover how to cook this meat recipe. Recipe free. Delicious healthy recipe. Meat recipe, cooking tips and food recipe. Easy and quick meat recipe for free!"
Recipe by: gaelynn

Rate this recipe (4 votes)

421 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

lb Pork spare ribs (cut into 2
-rib pieces)
1 c Soy sauce
4 tb Brown sugar (packed)
1 1/2 ts Cinnamon (ground
1/2 ts Cloves (ground)
2 tb Cornstarch
4 tb Water

***THIS RECIPE SHOULD NOT BE USED IF YOU ARE ON A NO or LO-SALT
DIET...

1) Mix soy sauce, brown sugar, cinnamon, and cloves in a small
bowl or measuring cup, and microwave on high (100%) until hot, 30
sec. to 1 min., stirring once or twice during cooking... Arrange
spare ribs in a rectangular baking dish 12"x18" or 10"square
casserole... Pour sauce mix over spare ribs and cover tightly with
glass lid or clear plastic wrap...

2) Microwave on high (100%) for 5 min., then reduce power to med,
(50%) and cook until fork tender, about 20 to 25 min., rotating dish
every 10 min. during cooking...

3) Drain and reserve liquid... Microwave ribs, uncovered on med
(50%) for 4 min... Skim fat from reserved meat juices, and mix with
the water and cornstarch, microwave on high (100%) until thickened,
approx 1« to 2 min., stirring after half the time... Pour the sauce
over the spareribs and serve...

Source: Sharp Carousel Microwave Cook Book... Typed for you by: Fred
Goslin and Cindy Goslin, Cyberealm BBS Watertown, NY 315-786-1120