Real coconut filling
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Recipe by: ryme
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 c Sugar
1 c Milk
18 oz Frozen coconut; thawed
12 lg Marshmallows
1 ts Vanilla extract
Recipe by: Southern Living Preparation Time: 0:10 Combine sugar and
milk in a saucepan; bring to a boil. Add coconut and marshmallows;
boil over medium heat 5 minutes. Remove from heat, and stir in
vanilla. Yield: about 3 cups. NOTE: Filling is very moist, and
absorbs into cake.
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