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Recipe by: kenjo
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See below ingredients and instructions of the recipe
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1 pk Microwave popcorn
1/2 c MM's -OR- small gumdrops
1/3 c Unsalted peanuts
2 c Mini marshmallows
3 tb Butter or margarine
Microwave popcorn according to package directions. Grease an 8"
square pan. Remove unpopped kernals from popcorn. In large greased
bowl, combine popcorn with candy and peanuts. Place marshmallows and
margarine in micro-safe container. Microwave on HIGH for 1-1/2 to 2
minutes or until melted and smooth, stirring once halfway through
cooking. Pour marshmallow mixture over popcorn mixture; toss until
evenly coated. With buttered hands, press mixture into prepared pan.
Refrigerate until firm. Cut into bars.
English celebrity chef also known as The Naked Chef. BBC food television shows.

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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