Real corn bread taco bake
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Recipe by: tugrul
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 1/2 lb Ground beef 1 cn Tomato sauce 8 oz.
1 pk Durkee taco seasoning 1 pk Corn muffin mix 8 1/2 oz.
1/2 c Water 1 cn Durkee French fried onions
1 cn Whole kernel corn, drained 2.8 oz. size
12 oz. size 1/3 c Cheddar cheese, shredded 1oz
1/2 c Green pepper, chopped
Brown meat; drain. Stir in next 5 ingredients; pour into a 8x12 inch
baking dish. Prepare corn muffin mix according to package
directions, except add 1/2 can French Fried onions. Spoon around
outer edge of casserole. Bake, uncovered, at 400 degrees for 20
minutes. Top with remaining onions and cheese. Bake for 2 to 3
minutes longer. Randy Rigg
From: Randy Rigg Date: 12 Feb 94
Submitted By GAIL SHIPP On 03-05-95
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