Real corn vegetable medley
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Recipe by: alric
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 cn Golden corn soup 1 c Carrots, sliced
1/2 c Milk 1 c Cauliflowerets
2 c Broccoli flowerets 1/2 c Chedder cheese, shredded
In saucepan, heat soup and milk to boiling, stirring often. Stir in
vegetables.
Return to boiling. Cover; cook over low heat 20 minutes or until
vegetables are tender, stirring often. Stir in cheese. Heat through.
In desired, substitute 1 16oz bag frozen vegetables for fresh. Reduce
cooking time to 15 minutes.
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