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Recipe by: nourra
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See below ingredients and instructions of the recipe
5 1/2 oz (150g) cottage cheese 1 pk Vanillin Sugar *
(well pressed out) 1 pn Salt
6 tb Milk 10 1/2 oz (300g) flour
6 tb Oil 1 pk Backin-(16g baking powder)
2 1/2 oz (75g) sugar
* There is no substitute I know of for this, check specialty stores.
Rub the cottage cheese through a fine sieve, if desired, and mix with
the milk, oil, sugar, vanillin sugar and salt. Mix and sieve
together the flour and the Backin (baking powder) and add to the
mixed ingredients, a little at a time, until slightly more than half
has been used. Knead in the rest of the flour.
this is the base for several recipes
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