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Recipe by: mare
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See below ingredients and instructions of the recipe
5 ea Potatoes; medium size 1 ea Garlic; clove
3 c Potato water 1 c Cream; sweet
1/2 ts Salt
Boil and mash potatoes and garlic (onion may be used instead of garlic);
add potato water, salt and cream. Let come to a boil and serve at once with
salt wafers. Serves 4.
Source: Marie Novak, Sheffield Grange, Ashtabula County, OH
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

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