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Recipe by: carballo
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See below ingredients and instructions of the recipe
1/3 c Plus 1 tablespoon, salt 1/4 c Granulated garlic
1/3 c Plus 1 tablespoon, paprika 3 tb Granulated onion
1/3 c Cayenne pepper 2 tb Thyme
1/4 c Black pepper
Combine all ingredients in a small bowl and mix thoroughly. Can be stored
indefinitly in tightly lidded glass jar.
Great with Pat's Shrimp Creole.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million
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