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Recipe by: gobert
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See below ingredients and instructions
1 frying chicken, cut up
Salt pepper
1 can cream of mushroom soup
1/2 c. sauterne or sherry
2 tbsp. butter or margarine, melted
2 tbsp. dry Italian salad dressing mix
2 (3 oz.) pkgs. cream cheese, cut in cubes
1 tbsp. onion, chopped
Wash chicken and pat dry. Brush with butter. Sprinkle with salt and
pepper. Place in crock pot. Sprinkle with dry salad mix. Cover and cook
on low for 5 to 6 hours.
About 3/4 hour before serving, mix soup, cream cheese, wine, and
onion in small saucepan. Cook until smooth. Pour over chicken in pot.
Cover and cook for 30 minutes on low. Serve with sauce. Serve with
rice or noodles.
Serves 4 to 6.
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
English celebrity chef also known as The Naked Chef. BBC food television shows.
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