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Recipe by: cecile
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See below ingredients and instructions of the recipe
--------------------------PICKLE A-------------------------------
3 c Cucumbers, thinly sliced
1/3 c Onion, chopped
1/2 c Red wine vinegar
2 ts Sugar
1/4 ts Salt
4 ea Red chili peppers, seeded
1 tb Cilantro leaves
--------------------------PICKLE B-------------------------------
3 c Cucumbers, sliced thinly
1/2 sm Onion, sliced thinly
-------------------------A MIXTURE------------------------------
2 ea Red chili peppers, seeded
2 ts Garlic, chopped
2 ts Cilantro root, chopped
2 ts Peppercorns, whole or ground
-------------------------B MIXTURE------------------------------
1/2 c Vinegar
2 tb Soy sauce
1 1/2 ts Sugar
1 tb Cilantro leaves, chopped
1/2 c Peanuts, crushed
PICKLE A: Combine all ingredients serve. PICKLE B: Place cucumber
onion in a bowl toss. Place A MIXTURE in a blender or food
processor blend to make a rough paste. Blend the B MIXTURE, then
mix together A B. Immediately pour over the cucumbers sliced
onion. Place in a serving dish sprinkle with the cilantro leaves
crushed peanuts. Serve immediately. To make it hotter add more red
pepper or a shake or two of cayenne.
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