Real currant conserve
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
5 lb Currants 3 Oranges
2 lb Seeded raisins 2 c Raspberry juice
5 lb Sugar
Wash and stem currants. Add raisins, raspberry juice, sugar, and
oranges which have been seeded and chopped. Simmer slowly, stirring
constantly, until juice sheets from spoon. Florence Taft Eaton,
Concord, MA.
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