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Recipe by: agato
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See below ingredients and instructions of the recipe
1 1/2 lb Boneless chicken breast,
-thinly sliced
1 tb Vegetable oil
1 Clove garlic,minced
1 Medium onion,chopped
1/2 c Chopped red bell pepper
2 Tart apples, peeled
-and diced
1 1/2 tb Curry powder
1 Jar Chicken Tonight Cooking
-Sauce for Chicken
-Country French
1/2 c Currants or raisins
2 tb Chutney
Hot, cooked rice
In a large skillet, lightly brown chicken in vegetable oil. Add
garlic, onion, red peppers and apples. Saut=E9 until tender. Add
curry powder; mix thoroughly and saut=E9 lightly. Add sauce, currants
and chutney. Simmer, covered, over low heat 20 to 30 minutes,
stirring occasionally. Serve over rice.
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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