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Recipe by: aurelle
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See below ingredients and instructions of the recipe
1/4 c Butter Or Margarine
1 ea Clove Garlic, Chopped
1 ea Onion; Chopped, To Taste
1 ea Apple; Peeled,CoredChopped
1 ts Curry Powder
1 c Chicken Broth
1/4 c Flour; Unbleached
1 c Light Cream; 1/2 Pt.
1 x Salt Pepper; To Taste
In a saucepan, melt the butter and saute the garlic, onion and apple
for about 5 minutes. Stir in the curry powder and saute for 1 minute
more. Stir in the flour and gradually add the chicken broth and
cream. Season to taste with the salt and pepper. Serve with cooked
sliced turkey or chicken.
Makes 2 cups of sauce.
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