Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 lb Round steak,cut into pieces Salt
1 md Size can V-8 vegetable Black Pepper
Juice Ketchup
3 Carrots,chopped Water
10 Potatoes,peeled and chopped Few dashes of
1/2 Head cabbage, chopped Worcestershire sauce
Chili powder

Brown cut up pieces of meat.Season with chili powder,salt and black
pepper.Add chopped vegetables and V - 8 vegetable juice. Add ketchup and
Worcestershire sauce to taste.Add water as needed.Cook until vegetables are
tender and meat is done.

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