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Recipe by: dima
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See below ingredients and instructions of the recipe
1 1/2 c SUGAR
1 c COCOA
1 c WATER
1 ts VANILLA
MIX SUGAR, COCOA AND WATER IN A DEEP SAUCE PAN. COVER AND COOK OVER
LOW HEAT 15 MINUTES, STIRRING OFTEN TO PREVENT BURINING. REMOVE FROM
HEAT, COOL AND STIR IN VANILLA. CHILL SEVERAL HOURS BEFORE USE.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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