Real dill vinaigrette

"Discover how to cook this recipe free. Learn how to cook a healthy recipe. Delicious chef recipe explained step by step. Cooking tips and food recipe. Easy, quick and free recipe!"
Recipe by: bertho

Rate this recipe (1 votes)

448 people have saved this recipe

click for zoom

Preparation Time:

20 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

1/4 cup water
2 tablespoons cider vinegar
1 tablespoon Dijon mustard
1 tablespoon chopped fresh or
1 teaspoon dried dill weed
2 teaspoons vegetable oil
1/4 teaspoon pepper
1/8 teaspoon ground nutmeg

MIXED HERB VINAIGRETTE
1 tablespoon chopped fresh or
1 teaspoon dried parsley flakes
1/4 teaspoon coarsely-ground black
pepper
1 teaspoon chopped fresh or
1/4 teaspoon dried basil leaves

Cooking Preparation of the Recipe:

Shake all ingredients in tightly covered container. About 1/2 cup vinaigrette, 1 tablespoon per serving

VARIATION

MIXED HERB VINAIGRETTE

Substitute parsley for the dill weed and coarsely-ground black pepper for the pepper. Omit nutmeg. Stir in basil leaves.