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Recipe by: cyndi
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See below ingredients and instructions of the recipe
5 md Zucchini, Sliced 1/4" Thick
1 1/2 c Chicken Broth
4 tb Unsalted Butter
2 tb Snipped Fresh Dill
Salt And Pepper To Taste
Combine zucchini, chicken broth and butter in a 3 quart microwave safe
dish. Cover dish with plastic wrap, leaving one corner open to vent.
Cook on high power, stirring once, for 10 minutes. Using a slotted
spoon, transfer zucchini to a serving bowl. Sprinkle with dill,
season with salt and pepper, toss to combine. Serve hot. From: Syd's
Cookbook.
American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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