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Recipe by: christophe
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See below ingredients and instructions of the recipe
5 c Dried apples Sugar
8 c Water Lemon juice
Wash apples. Add water, cover, and boil 30 minutes. Drain through
jelly bag. (There should be about 3 1/2 cups juice.) Add 1
tablespoon lemon juice and 1/2 cup sugar to each cup apple juice.
Boil until jelly sheets from spoon. The Household Searchlight
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