Real dried tomato rosemary bread
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Recipe by: maite
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2/3 c Water
2 tb Snipped dried tomatoes,
Unsalted, not packed in oil
1 tb Olive or vegetable oil
3/4 ts Salt
2 c Bread flour
3 tb Nonfat dry milk powder
2 ts Granulated sugar
1/2 ts Dried rosemary, crushed
1/2 ts Paprika
1 1/2 ts Bread machine yeast
Make according to machine directions, but add the tomatoes with the
water.
Per serving: 106 cal., 4g pro., 19g carb., 2g (14%) fat, 1 mg chol.,
199mg sod., 0g fiber.
Adapted from a recipe in: Woman's Day Holiday Baking 1995
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