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Recipe by: aureane
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See below ingredients and instructions of the recipe
1 c Reduced-fat baking mix
1/4 c Non-fat milk
1 tb 4-fruit all-natural conserve
Combine baking mix and milk and stir until almost blended. Swirl in
fruit conserve. Makes enough for 4 biscuits.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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