Real dubliner dip with rustic vegetables

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Recipe by: gorica

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Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 c Mayonnaise -patted dry
3 c Mixed fresh greens, such as 1/4 c Chopped green onion
-spinach, parsley, 1 Clove Garlic, minced
-watercress, or 1 c Sour Cream or yogurt
Fresh dill, washed and 1 ds Hot pepper sauce

Mixed fresh vegetables, such as radishes, green onions, celery or turnip
sticks, boiled and chilled small new potatoes, blanched carrots,
cauliflower and broccoli pieces.

Combine mayonnaise, mixed greens, onion and garlic in food processor or
blender. Puree until smooth. Spoon into mixing bowl. Stir in sour cream
and blend well. Season with hot pepper sauce. Chill overnight. Serve with
vegetables. Makes 2 1/2 cups.

SOURCE: *Oneida Daily Dispatch POSTED BY: Jim Bodle 3/93