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Recipe by: salÎm
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See below ingredients and instructions of the recipe
3 lb Beef brisket
1 cn Onion soup
1/2 c Catsup
1 tb Lemon juice
1 ea Jar carrot baby food
Place brisket in crockpot, mix all other ingredients and pour over
brisket. Cook on low 8 - 10 hours. Tastes best the next day when the
liquid has been absorbed by the meat.
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!

English celebrity chef also known as The Naked Chef. BBC food television shows.

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million
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