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Recipe by: leocretie
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See below ingredients and instructions of the recipe
1 1/2 lb Ground beef 1 sm Can jalapeno peppers
1/2 lb Ground pork 1 sm Pack Monterey Jack cheese
1 md Green bell pepper 1 sm Can spicy tomato sauce
1 md Onion 1 pk Meat loaf mix
In a large bowl,combine ground beef and pork.Cut up the pepper and onion in
small chunks.Add to the meat mixture.Mix the meat loaf mix as directed on
package.Add to mixture and mix well.Place 1/2 of the mixture into a 9 x 12"
roasting pan.Open can of jalapeno peppers and clean out seeds.Place 3 good
size peppers on top of the mix in the pan.Cover with thin slices of
Monterey Jack cheese.Cover with remaining meat loaf mix.Place in oven # 350
degrees for 1 1/2 hours.Fifteen (15) minutes before done,pour tomato sauce
over top.Serve with mashed potatoes,gravy and a green salad and hot
homemade bread.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

The most famous french celebrity chef with 3 stars at the Michelin Guide awards. Earnings: $15.9 million
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