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Recipe by: yves-olivier
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See below ingredients and instructions of the recipe
3 Eggs - beat until light
-and fluffy
-----------------------BEAT IN SLOWLY----------------------------
1/4 c Sugar
1/8 ts Salt
--------------------------BEAT IN-------------------------------
1 1/2 ts Vanilla
---------------------STIR IN MIXTURE OF--------------------------
2 c Evaporated milk
1 c Water
-(or 3 cups of milk)
1/2 ts Nutmeg
Chill well
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