Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

1 c Edensoy (Original)
2 2/3 c Oil
2 tb Cider Vinegar
1 tb Maple Syrup (or sugar)
1 ts Salt

------------------------NOW TRY THIS-----------------------------

Directions: Place soy milk in food processor (or blender). Put on
lowest setting. Drizzle oil into soy milk. Add other ingredients. I
add about the same amount of lemon juice in addition to the vinegar.
Someatimes I add one tablespoon of dry mustard. You've got to try
adding basil and/or sage and/or oregeno.

I've also never had a problem adding all the vinegar, syrup, salt,
etc. to the soy milk first and then adding the oil.

You cannot fail. Try it.

I got the basic recipe from Shirley Wilkes-Johnson. She is a gourmet
cook and inventor.

JORGE [Jorge] at 21:02 EDT

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