Main Ingredients:

See below ingredients and instructions

Cooking Preparation of the Recipe:

1 cn bean dip
1 cn avocado dip, frozen
1 pk taco seasoning mix
4 tb sour cream
6 tb mayonnaise
1 c cheese, cheddar; shredded
1 c cheese, monterey jack; shre
-dded
6 green onions; chopped
1 tomato; chopped
1 cn olives, black, canned (small
- ); chopped
Layer ingredients starting at the top of the list. Mix together the
taco seasoning mix, sour cream and mayonnaise.
Fantastic Artichoke Dip
8 oz cream cheese
12 oz shredded mozzarella
1 c mayonaise
1 c grated parmasean
1 onion; finely chopped
2 cl garlic; finely chopped
2 jars marinated artichoke hea
2 of pita bread
Drain artichokes well and tear them apart with your fingers. Cut up
pita bread into chip size triangles, seperate and bake on a cookie
sheet until crispy (approx 5 minutes). Combine all other ingredients
and mash. Bake in a uncovered casserole dish for approx 30 minutes @
350 or until bubbly. Serve hot out of the oven and scoop up dip with
pita bread.

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