Real fish souffle
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Recipe by: massilia
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
3 1/2 tb Butter
3 1/2 tb Flour
1/8 ts Paprika
2/3 ts Salt
2 c Milk
1/3 c Bread crumbs
2 c Cooked fish
2 Eggs
Melt butter, add flour and when smooth, stir in milk. Cook untiul
thickened. Add seasonings and crumbs. Cool. Add flaked fish to sauce
and mix well. Stir in egg yolks, and stiffly beaten whites. Put in
greased baking dish and bake in moderately hot oven until firm.
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