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Recipe by: avigaelle
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See below ingredients and instructions of the recipe
------------------------INGREDIENTS-----------------------------
4 c Flour 1 c Plus 3 tbs hot water
1/8 t Baking powder
-------------------------DIRECTIONS------------------------------
2 t Salt 2/3 c Shortening
Combine flour, salt and baking powder, stirring well. Cut in
shortening with a pastry blender until mixture resembles coarse meal.
Gradually stir in water, mixing well. Shape dough into 1 1/2 inch
balls; roll each on a floured surface into a 6 inch circle. Cook
tortillas in an ungreased skillet over medium heat about 2 minutes on
each side or until lightly browned. Pat tortillas lightly with
spatula while browning the second side if the puff during cooking.
Serve hot. Yields 24 tortillas.
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
English celebrity chef also known as The Naked Chef. BBC food television shows.
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
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