Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 c Cooked rice 1/4 c Finely diced red pepper
1 tb Cooking oil 1/2 c Bean sprouts
2 tb Sesame oil 1/2 c Broccoli florets
1/4 c Peas 3 tb Soy sauce

PREPARE RICE ACCORDING to directions and set overnight in the
refrigerator, covered. Place a large skillet over medium heat on the
stove, add the oils, peas, pepper, sprouts and broccoli. Cook,
stirring, for 1 minute. Add the rice and soy sauce and cook, stirring
for another 5 minutes. (Cover the skillet and add additional time if
using frozen rice.) Scoop rice into a serving dish and serve
immediately.

MICHAEL ROBERTS - PRODIGY GUEST CHEFS COOKBOOK

Browse by categories