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Recipe by: yoahn
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See below ingredients and instructions of the recipe
8 Garlic cloves; crushed
1 tb Pepper, white, ground
1/2 c Coriander; chopped fine
1 ts Salt
1 ts Coriander, ground
1 tb Red chili flakes
2 tb Lime juice
4 lb Chicken drumsticks
Mix all ingredients thoroughly, coating the drumsticks on all
surfaces. Marinate 30 minutes or better yet, overnight in the
refridgerator. Barbecue over moderate charcoal fire for 30 minutes or
until well-cooked on both sides. Serve with Nam Prik Dang.
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million

French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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