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Recipe by: lorienne
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See below ingredients and instructions of the recipe
2 c Catsup
1 c Chili Sauce
1/2 c Liquore Galliano
2 tb Worcestershire Sauce
1/2 c Dark Brown Sugar
1/2 c Lemon Juice
Heat all ingredients together in saucepan. Keep hot as needed. Makes
about 4 cups.
Use this salsa also for hot dogs, hamburgers, spareribs, seafood,
fish sticks and chicken.
Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million
Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)
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