Real gluhwein
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Recipe by: anne-lorraine
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
1 Orange Fresh grated nutmeg to taste
8 Whole cloves 3 Mace blades
1 1/4 c Cold water 4 c Red wine
1/4 c Sugar 10 Orange slices
3 Cinnamon sticks (3") 10 Cinnamon sticks
Stud orange with cloves and put into a saucepan. Add water, sugar,
cinnamon, nutmeg and mace.
Heat gently, stirring to dissolve sugar. Bring to a boil, then reduce
heat and simmer 5 minutes.
Add red wine and heat through gently. Strain and serve hot in
heatproof glasses. Garnish with orange slices and cinnamon sticks.
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