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See below ingredients and instructions of the recipe
2 lg Potatoes, peeled and OR
Shredded 1/3 c Egg Beaters
1 md Zucchini, shredded 1/3 c Matzo meal
1 md Onion, grated 4 ts Low sod. soy sauce**
2 Egg whites
Drain vegetables very well. Combine with remaining ingredients. Cook
in a skillet sprayed with Pam until brown and crusty.
Per serving: Calories: 66 Protein: 4g Carbohydrates: 9g Fat: trace
Sodium: 217mg** Cholesterol: 0mg
Adapted from Cooking for Good Health by Gloria Rose ISBN:
0-89529-577-6 Entered by Carolyn Shaw 3-95.
Submitted By JIM WELLER On 04-18-95
Top chef of the "California Cuisine" all over U.S. Earnings: $16 million

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million

Celebrity chef with 3 stars at the Michelin Guide, with worldwide restaurants!
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