Real ground beef stroganoff
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Recipe by: marie-bernard
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Main Ingredients:
See below ingredients and instructions of the recipe
Cooking Preparation of the Recipe:
2 lb Ground beef
2 md Onions,
-chopped
2 Cloves Garlic,
-minced
1 sm Can sliced mushrooms,
-drained
2 1/2 ts Salt
1/4 ts Pepper
1 c Consomme or
-bouillon
3 tb Tomato paste
1 1/2 c Sour cream,
-mixed with 4 tbsp flour
Brown ground beef in large skillet; add onions, garlic and mushrooms.
Saute until onion is golden brown. Put in Crock.-_Pot with all
remaining ingredients. Stir thoroughly. Cover and cook on Low 6 to 8
hours. Serve over hot buttered noodles or rice.
From: Steve Herrick 4/92 Source [Rival Cookbook for Crock-Pot]
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