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Recipe by: rodrigane
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See below ingredients and instructions of the recipe
4 Halibut Steaks
8 Thick Slices Ripe Tomato
1/4 c Slivered Black Olives
4 ts Capers, Rinsed, Drained
1 lg Clove Garlic, Minced
4 ts Minced Fresh Parsley
Salt
Fresh Ground Pepper
4 ts Olive Oil
4 Lemon Wedges
Preheat oven to 400øF. Place four 12 inch squares of aluminum foil
on work surface. Place 1 halibut steak on center of each piece of
foil. Top with tomato slices,olives, capers, garlic and parsley, in
that order. Sprinkle with salt and pepper; drizzle with oil. Double
fold foil to seal packets and place on baking sheet. Bake for 15
minutes. Check halibut in one packet; fish should be opaque
throughout and firm to the touch. Serve at once with lemon wedges.
337 calories per serving. From: Syd's Cookbook.
Heston Blumenthal - The Fat Duck
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American television personality and top chef. The 79th most powerful celebrity in the world. Earnings: $15 million

English celebrity chef also known as The Naked Chef. BBC food television shows.
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