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Recipe by: rheda
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See below ingredients and instructions
2 cups cooked ham, chopped
1 cup (about 4 ounces) natural Swiss cheese
1/3 cup chopped onion
4 eggs
2 cups milk
1 cup Bisquick
1/4 teaspoon salt
1/8 teaspoon pepper
Preheat oven to 400 degrees F. Grease a 10-inch pie plate. Sprinkle ham, cheese and onions into pie
plate.
Beat remaining ingredients until smooth. Pour into plate over the ham, cheese and onions. Bake until
golden brown and a knife inserted in center comes out clean. Bake for 35 to 40 minutes.
Ham and Swiss Pie 510
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