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Recipe by: saaida
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See below ingredients and instructions of the recipe
1/4 c Boiling water
1 tb Pulverized herbs (Chamomile,
Lavender, peppermint, rose-
Mary, sage, thyme, or a
Combination)
5 Drops related essential oil
2 c Shredded Ivory or Castille
Soap
Plastic wrap
Pour boiling water over herbs. Add 5 to 6 drops oil. Steep 15
minutes. Reheat til bubbly and pour over soap. Mix well with hands
and let stand 15 minutes. Mix again and divide into 3 or 6 parts,
rolling each into a ball. Place on plastic wrap and dry for 3 days.
Sherri Williams
Heston Blumenthal - The Fat Duck
The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

Celebrity chef. Italian cuisine chef who owns 13 restaurants. Earnings: $3 million

Award-winning television personality. The queen of fried foods and Southern cooking. Earnings: $9 million
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