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Recipe by: florendy
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See below ingredients and instructions of the recipe
2 lb Boneless chicken breasts 1 c Ground walnuts
1 c HONEY 1 x Salt to taste
2 c Bread crumbs 1 x Pepper to taste
Roll chicken breasts in HONEY and then into mixture of walnuts and
bread crumbs. Season with salt and pepper. Place in refrigerator for
1 hour. Bake at 350 degrees for 45-50 minutes.
From Connecticut Honey by Eastern Connecticut Beekeepers Association
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