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Recipe by: ilyess
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See below ingredients and instructions of the recipe
1 ea Kiwis, pared sliced
3 ts Sugar
1 tb Lime juice
2 oz Rum
1 dr Green food coloring (opt)
8 ea Ice cubes, crushed
2 sl Kiwis
Blend all ingredients except kiwifruit slices in a
blender until smooth. Serve in stemmed glasses.
Garnish edge of each glass with kiwifruit slice. Makes
2 servings.
California Kiwifruit Commission
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French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!
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