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Recipe by: theonilda
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See below ingredients and instructions of the recipe
1 Leek stalk
9 oz Pineapple
2 tb Mayonnaise
2 tb Sour Creme
1 tb Parsley,fresh chopped
Salt, pepper to taste
1.Wash leek and cut into small rings;peel and core apple and cut into
small slices;cut pineapple in small pieces. 2.Mix sour creme,
mayonnaise and seasons; mix with fruits and leeks and add parsley.
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The Fat Duck is voted the #1 best restaurant in the world by Michelin Guide (celebrity chef from England)

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