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Recipe by: ermelinia
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See below ingredients and instructions of the recipe
-----------------POULTRY, PORK, LAMB, FISH----------------------
1/4 c Lemon juice
1/2 c Olive oil
1 Small garlic clove; minced
1 pn Dried oregano; crushed
1/2 ts Finely grated lemon peel
Salt freshly ground pepper
-to taste
Combine all ingredients in a bowl. Makes about 3/4 cup
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