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Recipe by: lias
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See below ingredients and instructions of the recipe
4 c Lobster meat [chopped]
1/4 c Butter
1 ts Salt
1/4 ts Pepper
1 ds Cayenne pepper
1 ds Mace
1 c Whipping cream
3 Egg yolks [beaten]
1) Saut? lobster meat in the butter, in a sauce pan for 5 min...
and then add all of the spices, and then cook for 5 min... 2) Stir in
the cream and the eggs, cook until thickened stirring constantly....
May add sherry to taste, if desired...
French celebrity chef. The "Chef of the Century" with 26 Michelin Guide Stars - the most of any chef in the world!

English celebrity chef also known as The Naked Chef. BBC food television shows.

American celebrity chef. Top Southwestern cooking. He hosts Throwdown! Earnings: $2 million
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