Real lotus rice

"Discover how to cook this vegetarian recipe. Vegetarian recipe for free. Delicious healthy recipe. Vegetarian recipe, cooking tips and food recipe. Easy and quick vegetarian recipe!"
Recipe by: iside

Rate this recipe (11 votes)

795 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

2 c Brown rice, short grained; 3 1/2 c ;water
-uncooked 1 c Almonds; sliced, roasted
1/2 c Lotus seeds, dry

wash rice and lotus seeds and place in a pressure cooker. Add water
and soak for 3 to 5 hours, until softened.

Add salt and secure lid. On medium-high heat, bring pressure up to 15
pounds.

Lower heat and place a flame deflector or heat diffuser beneath the
pressure cooker. Cook for 50 minutes.

Remove from heat and allow pressure to reduce.

Mix in almonds and serve hot.

Per serving: 421 cal; 9 g prot; 236 mg sod; 68 g carb; 12 g fat; 0 mg
chol; 70 mg calcium

From the files of DEEANNE