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Recipe by: tsippy
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See below ingredients and instructions of the recipe
4 c Oats
1 c Toasted wheat germ
1/2 c Chopped toasted nuts (or
Maybe not!)
1/2 c Raisins
1/2 c Honey or maple syrup
Toast oats only in 300 degree oven, stirring often till gragrant and
beginning to turn golden. When done, stir in other ingredients. Cool
completely.
Posted by mjmeans#llwcny.ll.pbs.org (Julie Means). From the New
Laurel's Cookbook. Recipes extracted from the FATFREE Vegetarian
Mailing List/Digest Fatfree Digest [Volume 11 Issue 7], Oct. 7,
1994., collection copyright Michelle Dick 1994. Used with permission.
Formatted by Sue Smith, S.Smith34, TXFT40A#Prodigy.com using MMCONV.
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Heston Blumenthal - The Fat Duck
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