Real maple acorn squash no. 1

"Discover how to cook this recipe free. Learn how to cook a healthy recipe. Delicious chef recipe explained step by step. Cooking tips and food recipe. Easy, quick and free recipe!"
Recipe by: martinien

Rate this recipe (3 votes)

834 people have saved this recipe

click for zoom

Preparation Time:

10 Min

Serves:

Difficulty:

Easy

Cost:

Main Ingredients:

See below ingredients and instructions of the recipe

Cooking Preparation of the Recipe:

4 ea Med Acorn squash 3/4 c Maple syrup
1 t Cinnamon 1/2 t Nutmeg
1/4 t Cloves 1/2 t Salt
1/4 c Butter 2 ea Bacon, quartered

A Christmas favorite. Cut each squash in half; remove seeds and
fibers. Arrange the halves, cut side up in a large shallow baking
pan. In a small bowl, blend together the syrup, cinnamon, nutmeg,
cloves, salt, and butter. Spoon about 2 Tbsp of the mixture into the
hollow of each squash. Top with a piece of bacon. Add boiling water
to pan, about 1 inch deep. Bake in a preheated 350f oven until
tender, about 1 hour.